The US Food and Drug Administration (FDA) announced a recall of canned coffee produced by Wisconsin-based Snapchill LLC, responsible for producing nearly 300 brands, over concerns regarding the potential presence of an illness-causing toxin in their products.
Snapchill approached the FDA and requested a voluntary recall due to a risk of food poisoning stemming from their manufacturing process, which the FDA says could lead to the growth of botulinum, the toxin which causes botulism.
The US needs to streamline food inspections by creating a single agency responsible for it. Overlapping responsibilities between the FDA and entities such as the US Department of Agriculture have resulted in a patchwork system that is ineffective and not science-based. While dairy and meat are subject to constant inspections, foodstuffs under the FDA's purview are typically not, for instance. This food inspection issue must be addressed.
US food manufacturers are suffering under a bloated FDA that creates capricious regulations. Since we live in a free market, food companies have every incentive to sell an unadulterated product, and it should be noted that Snapchill called for a recall without government intervention. The mess of non-sensical regulations food manufacturers suffer under is simply unnecessary given the nature of consumer preference.